McCall's 1963 Cook Book
$4.50
A classic American gem among cookbooks, this original 1963 edition (7th printing) from McCall's Magazine has held up beautifully. Hardcover without dust jacket, 700+ pages (including index) featuring time-tested recipes, cooking techniques, whimsical illustrations and color photography. No stains, discoloration, or loose pages, and binding is intact and still snug with only a small bit of wear on top and bottom edges.